• 8servings
  • 5minutes
  • 290calories

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Ingredients Jump to Instructions ↓

  1. 2 cups water

  2. 3 cups white sugar, or to taste

  3. 2 tablespoons root beer extract

  4. 2 liters carbonated water

Instructions Jump to Ingredients ↑

  1. Mix the water and sugar together in a saucepan, and bring to a boil. Reduce heat to a simmer, and stir until the sugar has dissolved. Stir in the root beer extract, and allow to cool for about 15 minutes. Pour the root beer mixture into a 1-gallon pitcher or bottle, and slowly pour in the carbonated water. Refrigerate until cold; serve over ice.


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