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Ingredients Jump to Instructions ↓

  1. 1 lb. hamburger

  2. 1 egg

  3. 1/2 c. bread crumbs

  4. 1 tsp. salt

  5. 1/2 tsp. pepper

  6. 1/2 c. chopped onion

  7. 1 1/2 to 2 jars of favorite barbecue sauce

Instructions Jump to Ingredients ↑

  1. Mix together all ingredients except barbecue sauce. Make into bite-size meatballs. Put enough sauce in crockpot to cover bottom of pot. Add meatballs and cover with remaining sauce. Cook on high for 1/2 hour, then turn down to lowest heat. Serve with toothpicks.

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