Ingredients Jump to Instructions ↓

  1. 1 cup cooking oil

  2. 6 tablespoons sesame oil

  3. 6 tablespoons ground red pepper

Instructions Jump to Ingredients ↑

  1. In a small saucepan, heat cooking oil and sesame oil to 365 degrees. Remove from heat and stir in ground red pepper. Cool. Strain. Cover and store in the refrigerator. Bring to room temperature before using.


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