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Ingredients Jump to Instructions ↓

  1. 4 egg s

  2. 1/2 an

  3. 8 oz. pkg. cream cheese

  4. 1 Tbsp. baking powder

  5. 1 Tbsp. finely shredded lemon peel

  6. Fresh pineapple slices, drained

  7. 3/4 cup butter

  8. 1 lb. carrot s, cut up

  9. 1 1/2 cups sugar

  10. 1 Recipe Cream Cheese Frosting

  11. 1 cup pecan s, toasted

  12. 1/2 tsp. salt

  13. 1 8-oz. can crushed pineapple (juice pack), drained

  14. 2 1/2 cups all-purpose flour

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