Citrus Shrimp Recipe

3 red, green and/or yellow peppers, cut into 1" chunks

2 red onion, cut into wedges

2 cloves of garlic, minced

1/2 cup of lemon juice

2 Tbs. dijon mustard

1 Tbs. olive oil

1 Tbs. chopped fresh thyme, or 1 tsp dried

1/2 tsp each salt and pepper divided

15 minutes. Heat broiler. Thread shrimp and vegetables onto skewers; broil or grill

8 minutes, turning, or until shrimp are opaque.