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  • 24servings
  • 20minutes
  • 3calories

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Nutrition Info . . .

NutrientsProteins, Carbohydrates, Cellulose
VitaminsB2, B12, D, E
MineralsSelenium, Copper, Manganese, Calcium, Magnesium, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 3/4th Cup:Maida/All Purpose flour.

  2. 1/4th Cup:Cocoa powder(i used Hershey's).

  3. 1/2 Cup:Cornflour.

  4. 1 Cup:Icing sugar Or Powdered sugar.

  5. 1/2 Tsp:Baking powder.

  6. 1/2 Cup:Butter(@ room temperature).

  7. 1/2 Tsp:Vanilla Essence.

  8. 1/2 Cup: Coarsely crushed Nuts(I used crushed Cashews and Almonds).

  9. 1-2 Tbsp: Thick Yoghurt(Well whipped,if required, in case you feel the mixture is too dry).

Instructions Jump to Ingredients ↑

  1. Beat the butter and sugar till it's creamy and fluffy.(if you are using a hand mixer,mix on low speed 30 secs).

  2. Sift All purpose Flour/Maida,Cocoa ,Cornflour,and Baking powder thoroughly at least 2-3times.

  3. Mix the flour to the butter and sugar cream little by little adding one spoon at a time and after all the flour has been added,next add the crushed nuts and then,you can just hand mix the dough for better bonding and texture.

  4. Add one Tbsp of well whipped yoghurt if the dough feels too dry and hard.

  5. Take small portions of the dough and make small balls of them and flatten them slightly with your palm,Grease a baking tray and place the cookies at least 1” apart,to leave enough space for the cookies to grow and spread.

  6. Pre-heat the oven on 180C, and bake for about 18-20 minutes, or until they're done,depending on your oven's temperature settings.

  7. Check to ensure they're done..by pressing the cookie lightly in the center and it will spring back and the sides of the cookies would have hardened,if your dough is well behaved like mine was you may not even have to place a liner or spread flour on your greased tray..they will just come out of the tray clean and easy.

  8. Allow to cool on a cooling rack if you have one or else just place the tray outside the oven..at times you will notice that the center is still not completely hard but don't worry it will be done completely by the time it cools.

  9. Once completely cool they will be nice and crispy..like store bought one's I'd say better..but every person's taste differs so check out yours and drop me a comment on my blog.

  10. Now go ahead and devour the goodness of chocolate and nuts..and I'll say go Choco - Nutty.

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