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  • 4servings

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Nutrition Info . . .

NutrientsLipids, Cellulose
VitaminsA, B9, C
MineralsNatrium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. Chickpeas 1 Cup (16 tbs)

  2. Lemon juice 2 Teaspoon

  3. Garlic 3 Clove (15 gm)

  4. Olive oil 1 Teaspoon

  5. Parsley 1 Tablespoon

  6. Water 1 Tablespoon

  7. Salt To Taste

  8. Paprika 12 Teaspoon

Instructions Jump to Ingredients ↑

  1. Directions Take the bowl of your blender and add in all the ingredients. Make a smooth paste (adding the water if required). Adjust the seasoning. Serve with freshly cut vegetables.

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