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Cheese And Macaroni Loaf Recipe

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    Source: recipes.lovetoknow.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Carbohydrates, Cellulose
    VitaminsA, B2, B3, B9, B12, C, D, P
    MineralsNatrium, Chromium, Silicon, Calcium, Potassium, Magnesium, Sulfur, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. for Cheese And Macaroni Loaf Recipe

    2. 1/2 cup macaroni broken into small pieces

    3. 1 cup of milk

    4. 1 cup soft bread crumbs

    5. 1 tablespoon butter

    6. 1 teaspoon each of chopped onion and parsley

    7. 1 teaspoon salt

    8. 1/2 cup grated cheese

    9. 1 tablespoon chopped green pepper

    Instructions Jump to Ingredients ↑

    1. Cook the macaroni in boiling salted water until tender, and rinse in cold water.

    2. Cook the parsley, onion and pepper in a little water with the butter.

    3. Pour off the water or allow it to boil away, and mix all the ingredients.

    4. Line a quart baking dish with buttered paper; turn the mixture into it; set the baking dish in a pan of hot water, and bake in a moderate oven for one-half to three-fourths of an hour.

    5. Serve with tomato sauce.

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