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Ingredients Jump to Instructions ↓

  1. 16 oz Can unsweetened pineapple, -- crushed & drained

  2. 2 md Pears, peeled, cored & diced

  3. 1 ts Vanilla extract

  4. 1 ds Nutmeg --CRUMB TOPPING--

  5. 3 tb Soy or safflower margarine

  6. 2/3 c Matzo meal

  7. 1/3 c Ground walnuts

  8. 1/2 c Light brown sugar

  9. 1/2 ts Cinnamon

Instructions Jump to Ingredients ↑

  1. Preheat oven to 350F. Combine filling ingredients in a mixing bowl & pat into a 9-inch square baking pan. Melt margarine in a skillet & remove from heat. Stir in the remaining topping ingredients till evenly coated with the margarine. Sprinkle evenly over the top of the pineapple mixture. Bake 25 to 30 minutes.

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