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Olive-And-Anchovy Pizza Sauce

  • 1serving

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Source: www.cookingindex.comReport recipe

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Nutrition Info . . .

NutrientsLipids, Cellulose
VitaminsA, C
MineralsChlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1/2 cup 118ml Oil-cured black olives

  2. (pitted)

  3. 1 Garlic clove - minced

  4. 1 1/2 tablespoons 22ml Drained capers

  5. 2 oz 56g Canned anchovies - drained

  6. 4 tablespoons 60ml Olive oil

  7. 1 Lemon - juiced

  8. Pizza dough - (see recipe)

Instructions Jump to Ingredients ↑

  1. COMBINE ALL of the ingredients in a blender or food processor and puree until a smooth sauce is formed.

  2. Spread the olive mixture over the pizza dough and bake according to instructions.

  3. Tops 2 8-inch pizzas.

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