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Ingredients Jump to Instructions ↓

  1. 2 c. graham cracker crumbs

  2. 1 c. melted butter

  3. 2 c. confectioners' sugar

  4. 1 egg, beaten

  5. 5 bananas

  6. 2 can crushed pineapple, drained

  7. 2 c. frozen sliced strawberries, thawed & drained

  8. 1 lg. carton frozen whipped topping, thawed

  9. 1 c. chopped pecans

  10. Red maraschino cherries

Instructions Jump to Ingredients ↑

  1. Combine cracker crumbs and 1/2 cup melted butter; press into 8 x 12 inch pan. Mix confectioners’ sugar with remaining melted butter and egg; pour on top of crust.

  2. Cut bananas into long thin slices; place on top of sugar mixture. Add layers of pineapple and strawberries. Spread on top with whipped topping; sprinkle with pecans. Decorate with cherries; chill until ready to serve.

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