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Appetizer Broccoli Soup

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    Source: cooksrecipes.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 2 (10-ounce) packages frozen chopped broccoli

    2. 2 (10 3/4-ounce) cans cream of mushroom soup

    3. 1 cup half-and-half

    4. 2 cups milk

    5. 1/4 cup white wine

    6. 1/4 cup butter

    7. 1/2 teaspoon tarragon leaves Dash of pepper

    Instructions Jump to Ingredients ↑

    1. Cook broccoli according to package directions. Drain. Add soup, half-and-half, milk, wine, butter and seasonings to broccoli. Heat and serve.

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