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  1. -- Recipe via Meal-Master (tm) v8.03

  2. Title: APPLE PEAR BROWN BETTY

  3. Categories: Desserts

  4. Yield: 1 servings

  5. 3 Granny Smith Apples

  6. 3 Ripe pears

  7. 1 tb Lemon juice

  8. 5 Slices whole wheat bread

  9. 1/4 c Melted butter

  10. 1 tb Granulated sugar

  11. 2/3 c Firmly packed brown sugar

  12. 1/2 ts Grated lemon peel

  13. 1/4 ts Cinnamon

  14. 1/8 ts Nutmeg

  15. Peel and slice apples and pears into thin slices.

  16. Cube the whole wheat bread slices. Preheat oven to

  17. 375 degrees. Toss apples and pears with lemon juice in

  18. bowl. Toss bread cubes/crumbs with butter and sugar in

  19. another bowl. Combine brown sugar, lemon peel,

  20. cinnamon and nutmeg in bowl. Spread half of fruit in

  21. 9 square baking dish. Sprinkle with half the bread

  22. cubes and then half the sugar mixture.

  23. Repeat layering. Cover and bake 30 minutes. Uncover

  24. and bake 30 minuets more. Serve with custard sauce. --

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