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  • 1serving
  • 40minutes
  • 357calories

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Nutrition Info . . .

NutrientsProteins, Carbohydrates
VitaminsB3, H
MineralsIodine, Chromium, Silicon, Calcium, Potassium

Ingredients Jump to Instructions ↓

  1. 1 1/2 cups white sugar

  2. 3 tablespoons unsweetened cocoa powder

  3. 2 eggs

  4. 1 (5 ounce) can evaporated milk

  5. 1/4 cup melted butter

  6. 1 teaspoon vanilla extract

  7. 1 (9 inch) unbaked pie crust

Instructions Jump to Ingredients ↑

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Mix sugar and cocoa together. Beat the eggs then add to the cocoa mixture. Beat in the milk, butter and vanilla.

  3. Pour mixture into 9 inch unbaked pie shell and bake at 350 degrees F (175 degrees C) for 45 minutes or until set. Let cool before slicing.

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