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Chicken Noodle Stir-Fry

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    Source: www.hungrymonster.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 package chicken flavored ramen noodles -- (3 oz)

    2. 1 pound boneless -- skinless chicken breasts -- cut into strips

    3. 1 tablespoon vegetable oil

    4. 1 cup broccoli florets

    5. 1 cup cauliflowerets

    6. 1 cup thinly sliced celery

    7. 1 cup coarsely chopped cabbage

    8. 2 medium carrots -- thinly sliced

    9. 1/2 cup fresh or canned bean sprouts

    10. 1/2 cup teriyaki or soy sauce

    Instructions Jump to Ingredients ↑

    1. Preparation : Set aside seasoning packet from noodles. Cook noodles according to package directions. Meanwhile, in a large skillet or wok, stir-fry chicken in oil for 5-6 minutes or until no longer pink. Add vegetables and stir-fry for 3-4 minutes or until crisp-tender. Drain noodles. Add noodles, seasoning packet, and soy/teriyaki sauce to vegetable/chicken combination. Stir well. Serve immediately.

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