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Meatloaf with Italian Sausage

  • 1minutes

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Source: allrecipes.comReport recipe

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Ingredients Jump to Instructions ↓

  1. 1 1/4 pounds ground beef

  2. 4 (4 ounce) links Italian sausage, casings removed

  3. 1 egg, beaten

  4. 1 small green bell pepper, chopped

  5. 1 onion, chopped

  6. 1/2 cup dry hot wheat cereal

  7. 1/2 cup milk

  8. 1 dash Worcestershire sauce salt and pepper to taste

Instructions Jump to Ingredients ↑

  1. Preheat oven to 400 degrees F (200 degrees C). Chop sausage finely. In a large bowl combine beef, sausage, egg beat, bell pepper, onion, cereal, milk, Worcestershire sauce, salt and pepper. Mix together and press into a loaf pan. Bake in the preheated oven for 1 hour, or until cooked through. Drain grease from loaf pan periodically during baking. Let stand 10 minutes before serving.

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