Autumn Cheesecake2

AUTUMN CHEESECAKE2

6 Preparation Time :

Categories : Cakes Cheese

Cheesecakes

Amount Measure Ingredient -- Preparation Method -- -- --

--BASE--

1/2 tscinnamon

--BODY--

2 pk 8-ounce cream cheese, soften

1/2 c Sugar

2 ea Eggs

1/2 ts Vanilla

--TOPPING--

4 c Thin peeled apple slices

1/3 c Sugar

1/2 ts Cinnamon

1/4 c Chopped pecans

1 cup graham cracker crumbs

3 Tbsp. sugar

1/4 cup margarine, melted

BASE: Combine crumbs, sugar, cinnamon and margarine;

press onto bottom of 9-inch springform pan. Bake at

350, 10 minutes.

BODY: Combine cream cheese and sugar, mixing at

medium speed on electric mixer until well blended.

Add eggs, one at a time, mixing well after each addition. Blend in vanilla; pour over crust.

TOPPING: Toss apples with combined sugar and cinnamon. Spoon apple mixture over cream cheese

layer; sprinkle with chopped pecans. Bake at 350, 1

hour and 10 minutes. Loosen cake from rim of pan;

cool before removing rim of pan. Chill. - - - - - - - - - - - - - - - - - -