• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Mustard Salmon

  • 15minutes
  • 194calories

Add to MenuAdd to Calendar

Source: www.womansday.comReport recipe

Rate this recipe:

Ingredients Jump to Instructions ↓

  1. 1 salmon fillet (1 1/2 lb), cut into 5 equal pieces

  2. 1/4 cup coarse-grain mustard

  3. 2 Tbsp pure maple syrup or maple-flavored pancake syrup

Instructions Jump to Ingredients ↑

  1. Heat oven to 450ºF. You will need a rimmed baking sheet lined with foil. Place salmon pieces 1 in. apart, skin side down, on baking sheet.

  2. Stir mustard and maple syrup in small bowl until blended; spoon evenly on salmon.

  3. Bake 10 minutes until salmon is opaque in center.

Comments

Recipe Finder © Rogue Network Solutions.
882,796
Send feedback