Coconut Chicken Curry -

1 md Onion; chopped

1 Green pepper; cut in strips

1 Garlic clove; minced

1 1/2 tb Curry powder

4 Chicken breasts, boned

4 md Potatoes; peeled

1" dice

1 cn Coconut milk (about 16 oz)

2 minutes. Add curry powder and saute

1 minute. Add chicken, potatoes, coconut milk, salt to taste and enough stock or water to cover. Bring to a boil, cover and simmer for 30 minutes or until potatoes are tender.