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Ingredients Jump to Instructions ↓

  1. 3/4 c Durum semolina

  2. 1 tb To 2 water, as and if

  3. 1 c Durum semolina

  4. 1/4 c Rice flour

  5. 1 Egg

  6. 1 tb Vegetable or olive oil,

  7. 1 tb Water to

  8. 2 water, if and as

  9. Needed

Instructions Jump to Ingredients ↑

  1. Rice flour may be ground into flour in a regular kitchen blender or food processor provided it has a very strong motor.

  2. Grind about 1/4 cup at a time and be cautious about overworking the machine.

  3. Rice flour may also be purchased in some grocery stores an Per 1 cup Serving: 289 calories 9.

  4. protein 46.

  5. carbohydrate 7.

  6. fat 22.

  7. g sodium The Pasta Machine Cookbook Donna Rathmell German ISBN: 1-55867-081-5 Entered by Carolyn Shaw 4-95.

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