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Ingredients Jump to Instructions ↓

  1. 3/4 c Soft butter

  2. 1 1/2 c Packed brown sugar

  3. 1 Egg, beaten

  4. 1 ts Vanilla

  5. 1 1/2 c Flour

  6. 1 ts Baking powder

  7. 1/2 ts Rum flavoring

  8. 1 c Finely chopped walnuts

  9. 8" square cake pan. Bake at

  10. 350F for 35 minutes and cut into squares. Serve hot or cold, plain or with whipped cream or ice cream. Store in tin. --

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