Spicy Guacamole Dip

Make sure ingredients have been chilled in the refrigerator first (this saves time as you don't need to chill the guacamole before serving).

First lightly mash the avocados in a bowl using a fork so that they are still relatively chunky. Then add the garlic and chilli. Mix thoroughly then add tomatoes and lemon/lime juice and stir through again. Add salt to taste.