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Ingredients Jump to Instructions ↓

  1. 1 pound ground beef

  2. 1 cup shredded Mexican cheese

  3. 1 tomato, chopped

  4. 1 cup of lettuce, shredded

  5. 8 ounces tomato sauce

  6. 1 teaspoon onion powder

  7. 1 teaspoon garlic powder

  8. 2 tablespoons taco seasoning

Instructions Jump to Ingredients ↑

  1. Instructions Brown beef and drain excess fat. Stir in sauce, onion powder, garlic powder, and taco seasonings. Cook until seasonings are well-distributed. Serve meat in taco shells and serve lettuce, tomato, and cheese in small bowls so guest can top their own tacos. .

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