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Stewart's Salad

  • 12servings

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Source: www.cookingindex.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Cellulose
VitaminsB1, B2, B3, B9, B12, C
MineralsChromium, Calcium, Potassium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1st Layer

  2. 2 Lemon Jell-O - prepared

  3. 2 Green food coloring - few drops

  4. 1 Crushed pineapple, in own juice - drained

  5. 2nd Layer

  6. 1 Packag lite cream cheese - softened

  7. 1 Lite dream whip* - make with

  8. Milk

  9. 3rd Layer

  10. 1 cup 237ml Pineapple juice - unsweetened

  11. 2 tablespoons 30ml Flour

  12. 2 Egg yolks

  13. 16 Equal sweetener

Instructions Jump to Ingredients ↑

  1. *May use 8 oz. Lite Cool Whip.

  2. Mix Jell-O, food coloring, and drained pineapple. Pour into a 9 x 13-inch pan and chill until firm. Blend the cream cheese and Dream Whip together. Spread over chilled Jell-O layer.

  3. Chill.

  4. Cook third layer ingredients until thick; then cool. Drop by spoonfuls over second layer and spread carefully. Keep chilled until ready to serve.

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