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  • 1serving
  • 23minutes

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Nutrition Info . . .

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Ingredients Jump to Instructions ↓

  1. 2 servings small sweet potatos

  2. 5 Nonstick vegetable coatings

Instructions Jump to Ingredients ↑

  1. Preheat oven to 350 degrees Wash and scrub potatoes. Cut potatoes into French fry strips Place potatoes in steamer basket and steam over boiling water for 3 minutes.

  2. Spread potatoes on a cookie sheet sprayed with nonstick vegetable coating.

  3. Bake potatoes in preheated oven until ends begin to brown, approximately 20 minutes.

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