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Ingredients Jump to Instructions ↓

  1. MM: Garlic-Herb Biscuits 2 c Biscuit mix

  2. 1/2 c Cold water

  3. 4 tb Grated sharp Cheddar cheese

  4. 1 oz Margarine, melted

  5. 1 ts Garlic salt

  6. 1 ts Heaping, parsley flakes

  7. 1 ts Italian seasoning

  8. 450 degrees

  9. 8 to 10 minutes. Mix melted margarine with seasonings and brush on biscuits while hot. Serve warm. Makes a dozen. --

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