Ingredients Jump to Instructions ↓

  1. 12 oz Lean pork

  2. 1 tb Peanut oil

  3. 1 ts Soya sauce

  4. 1 tb To 2 tb Oyster sauce

  5. 2 ts Cornflour

  6. 1/4oz Fresh ginger

  7. 1/2oz Spring onions

  8. 1/4ts Sugar

  9. 1/4ts Salt

  10. 4 oz Bean sprouts

Instructions Jump to Ingredients ↑

  1. + Directions : 1. Finely chop the ginger and onions.

  2. Cut the pork into thin strips and sprinkle with a well mixed blend of soya sauce, sugar, salt and 1 teaspoonful of the cornflour.

  3. Fry the ginger and onions lightly in oil for one minute only then add the pork and fry for another 5 minutes. Constant stirring is essential during this time.

  4. Add the bean sprouts and cook for another 2 minutes.

  5. Mix in the oyster sauce.

  6. Mix the rest of the cornflour with 2 tablespoons of water and then pour slowly into the pan. Stir and simmer for 12 minutes until the sauce is thick.

  7. Pour the sauce on the pork and serve. Serves 4


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