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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 6 eggs -- hard-cooked

  3. 1/4 cup commercial sour cream

  4. 1/4 teaspoon salt

  5. 1/8 teaspoon pepper -- coarsely ground

  6. 1 teaspoon parsley flakes

  7. 2 bacon slices -- cooked and crumbled

  8. paprika

  9. 6 pimiento-stuffed olives -- halved

Instructions Jump to Ingredients ↑

  1. Peel eggs; slice in half lengthwise, and carefully remove yolks. Mash yolks and stir in sour cream, salt, pepper, and parsley flakes; mix until smooth. Stir in bacon. Stuff egg whites with yolk mixture; sprinkle with paprika, and top with an olive half.

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