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    Nutrition Info . . .

    NutrientsCellulose
    VitaminsC

    Ingredients Jump to Instructions ↓

    1. 1 cup 146g / 5.1oz Orange sections - coarsely chopped

    2. 1 cup 328g / 11oz Maple-flavored syrup

    Instructions Jump to Ingredients ↑

    1. Combine ingredients in a small saucepan. Cook until thoroughly heated.

    2. This recipe yields 1 1/2 cups.

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