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Ingredients Jump to Instructions ↓

  1. 1 lb white fish filet (flounder, roughy, any white flat fish will do)

  2. 4-5 baking or large red potato es

  3. 1 onion

  4. A little flour for dusting the fish

  5. 8 oz whipping cream

  6. 1/2 cup ketchup

  7. 4 tablespoons hot sauce or Tabasco.

  8. 1-2 teaspoon salt

  9. dry dill weed to taste

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