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Beef & vegetable soup recipe

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    Source: www.asianculinaryrecipes.comReport recipe

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    Nutrition Info . . .

    VitaminsB3, B9, C, P
    MineralsCopper, Natrium, Silicon, Sulfur, Phosphorus

    Ingredients Jump to Instructions ↓

    1. 3 oz Chinese mushrooms stock

    2. 3 oz raw rump steak, cut into thin strips

    3. 4 green onion flowers

    4. 1 quartered tomato

    5. 2 oz water chestnuts

    6. 2 oz sliced bamboo shoots

    7. salt to taste

    Instructions Jump to Ingredients ↑

    1. Bring stock to boil and add in meat.

    2. Cook for 5 minutes and add remaining ingredients.

    3. Cook for another 2 minutes and serve warm.

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