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  1. Exported from MasterCook

  2. Cauliflower Soup (From My Garden)

  3. Recipe By : From MY Garden Show

  4. 5536

  5. 1 Preparation Time :

  6. Categories : From My Garden Vegetables

  7. Vegetarian

  8. Amount Measure Ingredient -- Preparation Method -- -- --

  9. 1 tablespoon butter

  10. 2 tablespoons flour

  11. 1 quart vegetable stock

  12. 1 head cauliflower -- cut into florets

  13. Salt

  14. Pepper

  15. In large pot heat butter. Whisk in flower. Slowly pour in vegetable

  16. stock and continue whisking. Add cauliflower, and cook until tender.

  17. Puree in blender. Season with salt and pepper. Serve hot - - - - - - - - - - - - - - - - - -

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