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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 1 package 6 oz.

  3. 1/2 cup shortening

  4. 1 cup sugar

  5. 1 teaspoon pure vanilla extract

  6. 1 egg

  7. 2 tablespoons milk

  8. 1 1/2 cups sifted all-purpose flour

  9. 1 teaspoon baking powder

  10. 1 teaspoon salt.

  11. 3/4 cup california walnuts -- coarsely chopped

Instructions Jump to Ingredients ↑

  1. Makes 4 dozen cookies1. Melt 1/2 cup (1/2 package) morsels over hot (not boiling) water.

  2. Cream together shortening, sugar and vanilla until fluffy; blend in melted chocolate and egg, beating well.

  3. Stir in milk.

  4. Resift flour with baking powder and salt; blend dry ingredients into creamed mixture.

  5. Stir in remaining chocolate morsels and walnuts.

  6. Drop by teaspoonfuls, 2 inches apart, on ungreased cookie sheet; bake in preheated 350 F. oven 15 minutes.

  7. Cool on wire rack.

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