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Ingredients Jump to Instructions ↓

  1. 2 cups sugar

  2. 2 egg

  3. 1 teaspoon baking soda

  4. 2 teaspoons water

  5. 1 cup buttermilk

  6. 1 cup unsalted butter

  7. 3 teaspoons vanilla

  8. 1/2 teaspoon kosher salt

  9. 1 teaspoon baking powder

  10. 6 cups flour

  11. 1/4 cup sugar

Instructions Jump to Ingredients ↑

  1. Preparation : Combine 2 cups sugar and eggs in a mixer bowl-mix well combine baking soda and water add to sugar mixture-mix well add buttermilk, butter, and vanilla-mix well add salt and baking powder-stir to mix well cover and chill for 1-96 hours form into 1-inch diameter balls dip a fork in sugar and use to flatten balls slightly bake @ 400 degrees for 10 minutes, until golden remove to a cooling rack serve at room temperature

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