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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 3 pound Chicken

  3. 1 1/2 quart Water

  4. 1/2 pound Beef suet

  5. 1/4 cup Celery, finely chopped

  6. 2 teaspoon Sugar

  7. 1 teaspoon Cilantro

  8. 1 teaspoon Thyme

  9. 1 cup Beer

  10. 2 cloves Garlic cloves, chopped

  11. 1 Juice Juice of lime

  12. 1 teaspoon Oregano

  13. 1 Tablespoon Cumin ground

  14. 1/2 teaspoon Msg

  15. 7 cup Tomatoes, peeled, chopped

  16. 5 pound Pork chops, ctr cut, thin

  17. 4 pound Flank steak

  18. 3 medium Onions,

  19. 1/2" pieces

  20. 3 medium Green peppers,

  21. 3/8" pieces

  22. 1 pound Jack cheese, shredded

  23. 6 medium Green chiles, long

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