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Ingredients Jump to Instructions ↓

  1. 2 tablespoons 30ml Margarine

  2. 1 tablespoon 15ml Onion - minced (small)

  3. 2 tablespoons 30ml Flour

  4. 1 teaspoon 5ml Salt

  5. 1 teaspoon 5ml Paprika

  6. 1/4 teaspoon 1 1/3ml Dry mustard Black pepper to taste

  7. 3/4 cup 177ml Milk

  8. 1 Egg - slightly beaten

  9. 16 oz 454g Kernel corn - drained

Instructions Jump to Ingredients ↑

  1. Recipe Instructions Directions: In 1 qt casserole, microwave marg and onion on high, covered for 1-2 minutes or til onion is transparent. Stir in flour, salt, paprika, mustard & pepper. Blend well until smooth. Beat milk and egg together and stir into flour mix. Blend til smooth. Stir in corn. Microwave at 70%, covered for 10-12 minutes until bubbly. Let stand for 5 minutes. Frances Cormier (Lena Couchi's daughter)

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