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  • 36servings
  • 25minutes
  • 86calories

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Nutrition Info . . .

NutrientsProteins, Carbohydrates, Cellulose
VitaminsB1, B2, B3, B12, D
MineralsNatrium, Calcium, Potassium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1/2 cup butter

  2. 1 cup sugar

  3. 1 large egg

  4. 3 cups flour

  5. 3/4 teaspoon salt

  6. 3 teaspoons baking powder

  7. 1/2 cup milk

  8. 1 teaspoon vanilla extract

Instructions Jump to Ingredients ↑

  1. Thoroughly cream butter and sugar; add egg and beat well.

  2. Add sifted dry ingredients alternately with milk and vanilla; mix thoroughly.

  3. Roll 1/8 inch thick on lightly floured surface.

  4. Cut with floured cookie cutters; sprinkle with sugar, if desired.

  5. Bake 375° oven about 15 minutes or until pale-golden.

  6. These maybe decorated before or after baking.

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