Grandma's Apple Cake -

2 c Sugar

1 t Soda

1 c Salad oil, (canola)

1 t Salt

1 t Cinnamon

3 Eggs, beaten

4 c Apples, chopped small

1 c Nuts, chopped

--ICING-- 1/2 c Confectioners' sugar

350degrees for 1 - 1 1/4 hours. Cool then sprinkle with confectioners'

sugar. I use a lace doily to lay on cake and then sprinkle the sugar over and then take off the doily. It makes it look quite special. Jean Hores -