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  1. Exported from MasterCook

  2. Cheese Ball

  3. 12 Preparation Time :

  4. Categories : Appetizers

  5. Amount Measure Ingredient -- Preparation Method -- -- --

  6. 1/2 Lb Cheese -- cheddar ,grated

  7. 1 Pk Cream cheese -- small (4 oz),

  8. 2 Ts Onion -- grated

  9. 2 Ts Ketchup or chili sauce

  10. 1 T Worchestershire sauce

  11. Tabasco sauce

  12. Nuts -- chopped, reserve

  13. some Have cheese at room temperature. Blend all ingredients together with a

  14. mixer or in a food processor. Line small bowl with plastic wrap and empty

  15. mixed ingredients in lined bowl. Refrigerate overnight. When ready to

  16. use, un mold, remove wrap and sprinkle with nuts. Serve with assorted

  17. crackers. - - - - - - - - - - - - - - - - - -

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