• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Monterey Rice Recipe

    Add to MenuAdd to Calendar

    Source: www.yumyum.comReport recipe

    Rate this recipe:

    Nutrition Info . . .

    NutrientsProteins, Carbohydrates
    VitaminsB1, B2, B3, B9, B12
    MineralsFluorine, Chromium, Calcium, Chlorine, Phosphorus, Cobalt

    Ingredients Jump to Instructions ↓

    1. Woodward

    2. texas hill country

    3. cookbook--

    4. 1 c Uncooked rice

    5. 2 cn 4-oz. green chilies; chopped

    6. 2 c Sour cream

    7. 3/4 lb Monterey jack; sliced

    8. Parmesan cheese; grated; opt

    Instructions Jump to Ingredients ↑

    1. Preheat oven to 350~.

    2. Cook rice according to directions on package.

    3. Mix chopped chilies w/sour cream.

    4. Spoon thin layer of rice in buttered casserole, approximately 10x10", add layer of sour cream mixture, followed by layer of sliced Jack cheese.

    5. Repeat layers, finishing w/rice on top.

    6. Bake 30 mins.

    7. Parmesan cheese may be sprinkled over top the last 5 mins.

    8. of baking.

    9. Can be prepared ahead and frozen.

    10. Source: Mrs.

    11. Bent (Grace) Laune

    Comments

    Recipe Finder © Rogue Network Solutions.
    882,796
    Send feedback