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  1. MMMMM-- Recipe via Meal-Master (tm) v8.02

  2. Title: Iced Lemongrass Tea Categories: Vietnamese, Beverages

  3. Yield: 4 servings

  4. Stephen Ceideburg

  5. 1/4 c Chopped fresh lemongrass

  6. -tops or 2 tb Dried flakes

  7. 4 c Boiling water

  8. Sugar to taste

  9. Preheat teapot with boiling water; discard water. Add lemongrass and 8 to 10 minutes; strain. Allow to cool, sweeten

  10. to taste, and serve in tall glasses with ice.

  11. From the California Culinary Academy's "Southeast Asian Cooking", Jay

  12. Harlow, published by the Chevron Chemical Company, 1987. ISBN

  13. 0-89721-098-0. MMMMM

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