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Ingredients Jump to Instructions ↓

  1. -- Recipe Extracted from Meal-Master (tm) v6.14 --

  2. Title: Cheese Muffins

  3. Categories: Breads Cheese Muffins Servings: 4

  4. 1 3/4 c Whole Wheat Flour

  5. 1 tb Baking Powder

  6. 1/2 ts Salt

  7. 2 tb Sugar

  8. 3/4 c Cheddar Cheese; Sharp,Grated

  9. 1 ea Egg; Lg

  10. 1 c Skim Milk

  11. 1/4 c Margarine; Melted Combine the flour, baking powder, salt and sugar in a large bowl. Add the

  12. cheese and blend well. Make a well in the center of the mixture. Combine

  13. the egg, milk and margarine and add the mixture to the dry ingredients,

  14. stirring until just moistened and no flour streaks remain. Spoon the mix

  15. into muffin tins that have been sprayed with a non-stick spray, filling

  16. 2/3rds full. Bake at

  17. 400 degrees F. for 20 to 25 minutes or until done

  18. and lightly browned. Serve warm. --

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