• 4servings

Rate this recipe:

Nutrition Info . . .


Ingredients Jump to Instructions ↓

  1. 4 Medium-ripe bananas; peeled

  2. cup Dark rum

  3. cup Frozen limeade concentrate; thawed

  4. cup Frozen lemonade concentrate; thawed

  5. 2 cups Cracked ice

Instructions Jump to Ingredients ↑

  1. Slice bananas in a blender jar. Add rum, limeade and lemonade. Whir until smooth. Add ice and blend a few seconds until ice is crushed. Pour into glasses to serve.

  2. FROM SOME NEWSPAPER ARTICLE From a collection of my mother's (Judy Hosey) recipe box which contained lots of her favorite recipes, clippings, etc. Downloaded from Glen's MM Recipe Archive, .


Send feedback