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Berry Crumb Bars

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    Source: allrecipes.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 cup white sugar

    2. 1 teaspoon baking powder

    3. 3 cups all-purpose flour

    4. 1 cup shortening

    5. 1 egg

    6. 1 pinch salt

    7. 1 pinch ground cinnamon

    8. 4 cups raspberries

    9. 1/2 cup white sugar

    10. 3 teaspoons cornstarch

    Instructions Jump to Ingredients ↑

    1. Preheat oven to 375 degrees F (190 degrees C). Grease one 13x9 inch pan. Combine 1 cup of the sugar, the flour, baking powder, salt, ground cinnamon, shortening, and egg. Dough will be crumbly. Pat half of the dough into the prepared pan. Combine the remaining 1/2 cup sugar, the cornstarch and berries. Place mixture over dough in pan. Crumble the remaining dough over the tops of the berries. Bake at 375 degrees F (190 degrees C) for 45 minutes or until the top is slightly brown.

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