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Ingredients Jump to Instructions ↓

  1. 2 c Turkey; cooked;diced

  2. 1/2 ts Seasoned salt

  3. 1 c Prepared turkey stuffing

  4. 1/4 c Green onions; w/tops,sliced

  5. 1/2 c Green peas; cooked

  6. 1 c Milk

  7. 2 Eggs

  8. 1/2 c Bisquick

  9. 400. Grease a

  10. 9" pie plate. Arrange turkey in plate; sprinkle with seasoned salt. Separate stuffing into small pieces; arrange on turkey. Top with onions and peas. Beat remaining ingred. until smooth,

  11. 15 sec. in blender on high. POur into plate. Bake until knife inserted in center comes out clean.

  12. 30-35 min. Cool

  13. 5 min. Sreve with hot turkey gravy.

  14. 6 servings. FROM; BISQUICK RECIPE CLUB. LISA CRAWLEY TSPN

  15. 00B Judy*Bloomington*IN*

  16. 21 pm*

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