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    Nutrition Info . . .

    NutrientsCarbohydrates
    VitaminsD

    Ingredients Jump to Instructions ↓

    1. 3 tb Butter

    2. 1 c Brown sugar

    3. 1/3 c Water

    4. 1/2 ts Vanilla

    Instructions Jump to Ingredients ↑

    1. Combine butter, sugar, and water.

    2. Boil, stirring constantly, to soft ball stage (236 F).

    3. Add flavoring.

    4. Serve either hot or cold on ice-cream.

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