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Caramel Candy

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    Ingredients Jump to Instructions ↓

    1. Exported from MasterCook II

    2. Caramel Candy

    3. 1 Preparation Time :

    4. Categories : Candy Osg1966

    5. Amount Measure Ingredient -- Preparation Method -- -- --

    6. 3 cups Sugar

    7. 1 1/2 cups White karo

    8. 2 cups Cream

    9. Salt -- pinch

    10. Cook 1 cup cream with sugar and Karo, until soft ball stage. Add last cup of

    11. cre

    12. am very slowly, not to stop boiling. Cook to hard ball stage. Pour on buttered

    13. p

    14. late and cut in squares. Wrap in oil paper.

    15. Source: Mrs. A. R. Wolf, Bethel Grange, Clermont County, OH - - - - - - - - - - - - - - - - - -

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