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Ingredients Jump to Instructions ↓

  1. 6 hard boiled eggs

  2. 1/4 cup mayonnaise

  3. 1/2 tsp. salt

  4. 1/8 tsp. pepper

  5. 1/4 tsp. prepared mustard

  6. 1 1/2 tsp. finely minced onions

  7. Paprika

Instructions Jump to Ingredients ↑

  1. Cover eggs with cold water. Bring to boil and simmer for 15 minutes. Drain and immediately place eggs in ice water for 5 minutes.

  2. Peel eggs. Slice in half and remove egg yolks.

  3. Mash egg yolks with masher or fork in bowl. Add mayo, salt, pepper, prepared mustard and onions. Mix well and then fill egg whites with mixture. Sprinkle eggs with paprika. Yield: serves 12

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