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Cook the Book: Radicchio, Turkey, and Snow Pea Salad

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    Source: www.seriouseats.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. For the salad:

    2. 2 2/3 cups trimmed snow peas

    3. Scant 1 1/2 cups diced, cooked turkey breast

    4. 2 1/2 cups shredded radicchio

    5. Olive oil, for drizzling

    6. 2 hard-cooked eggs, sliced

    7. Salt and white pepper

    8. For the tuna sauce:

    9. 4 ounces canned tuna, drained and flaked

    10. Scant 1 cup mayonnaise

    11. 1 tablespoon white-wine vinegar

    12. 2 tablespoons rinsed, drained, and chopped capers

    Instructions Jump to Ingredients ↑

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