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Ingredients Jump to Instructions ↓

  1. GOLD COOKIES

  2. 1/2 cup butter

  3. 1 cup granulated sugar

  4. 4 egg yolks

  5. 1 teaspoon vanilla

  6. 1 1/2 cups flour

  7. 3 teaspoons baking powder

  8. 1/4 teaspoon salt

  9. 1/2 cup nuts, finely chopped

  10. 2 teaspoons cinnamon

  11. Cream butter, add sugar and blend thoroughly. Add egg yolks and mix well. Add vanilla. Sift together flour, baking powder and salt; add to creamed mixture. Mix thoroughly.

  12. In separate bowl, stir together chopped nuts and cinnamon. Form

  13. dough into small balls and roll in nut and cinnamon mixture. Place

  14. 3" apart on greased baking sheet. Bake at

  15. 350 for about 12-15 minutes. Makes about 5 dozen cookies.

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